Finely ground black pepper heaped on a white background

Processed

Ground black and white pepper (fine powder or cracked)

Ground black and white pepper in fine powder or cracked forms, processed in Ho Chi Minh City, Gia Lai and Dong Nai. Supplied in bulk containers or retail packs.

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Specifications

Origin: Vietnam
Packing: Retail packaging, bulk
Variety: Black, white
Granulation: Fine/coarse ground (cracked)
Packaging: Retail packaging, bulk
Catalogue checks to confirm: Food safety management systems HACCP, BRC or IFS

Specs and prices are quoted on request.

Trade terms

Delivery

Payment

T/T bank transfer
Letter of credit (L/C)

Origin and export markets

Country of origin

Vietnam

Sourcing regions

Export markets

Reference status based on each market's published import rules. Specific requirements are confirmed for each shipment.

For the Middle East market, Halal requirements apply to processed spice shipments.

For the US market, FDA facility registration, Prior Notice filing, and FSVP program verification are required.

Ground pepper is processed from selected black and white pepper berries in Ho Chi Minh City, Dong Nai and Gia Lai, available in fine mesh or cracked specifications.

See the export market table for each market's import conditions. The US market requires checking FDA facility rules and FSVP; the Middle East requires Halal verification.

IT STARTS WITH A REQUEST

WHAT DO YOU NEED FROM VIETNAM?

Tell us the product, quantity and destination. We’ll reply with a quote and photos of the goods.

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Ground black and white pepper (fine powder or cracked)

Specifications

Trade terms