Processed
Coconut blossom nectar syrup
Natural coconut blossom nectar syrup concentrated from fresh flower sap in Vinh Long, Tra Vinh. Mineral-rich liquid sweetener packed in bottles.
Specifications
- Origin
- Vietnam (Tra Vinh)
- Packing
- Bottles
- Grade
- Concentrated coconut blossom nectar syrup
- Packaging type
- Bottles
- Catalogue checks to confirm
- Organic
Specs and prices are quoted on request.
Trade terms
Delivery
- FOB
- CIF
- CFR
Payment
- T/T bank transfer
- Letter of credit (L/C)
Origin and export markets
Country of origin
Vietnam
Sourcing regions
Export markets
Reference status based on each market's published import rules. Specific requirements are confirmed for each shipment.
Middle East
ConditionalUnited States
ConditionalFor the US market, check FDA facility registration requirements for coconut nectar processing facilities.
Japan
ConditionalSouth Korea
ConditionalCoconut blossom nectar harvested from coconut inflorescence and evaporated at gentle temperatures in former Tra Vinh (Vinh Long), forming a rich natural syrup high in minerals.
Used as an alternative to honey or refined syrups in beverages, bakery, and daily cooking. Packed in bottles. See the export market table for each market's import conditions.
More in this category
Natural fermented coconut vinegar
Naturally fermented coconut vinegar produced from coconut sap or coconut water in Vinh Long, Tra Vinh. Mild acidity, packed in bottles for export.
Coconut shell charcoal
Coconut shell charcoal from Vinh Long province, packaged in jumbo bags per the export catalogue. Natural charcoal suitable for fuel and industrial applications.
Coconut shell activated carbon
Coconut shell activated carbon produced in Vinh Long with iodine value of 900-1.100 per catalogue. Packaged in jumbo bags for non-food and water filtration use.
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