Peeled shrimp with tails in a white tray

Frozen

Frozen whiteleg shrimp PTO and PDTO (peeled tail-on)

Frozen peeled tail-on (PTO/PDTO) whiteleg shrimp from Ca Mau, Can Tho, Vinh Long, and An Giang. IQF frozen, sizes 16/20 to 41/50, favoured in the US market.

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Specifications

Origin: Vietnam
Packing: IQF; sizes 16/20 to 41/50
Product form: PTO / PDTO (peeled tail-on)
Freezing format: IQF
Size grading: 16/20 to 41/50
Catalogue market preference: US market prefers peeled form
Catalogue checks to confirm: ASC/BAP; Halal

Specs and prices are quoted on request.

Trade terms

Delivery

Payment

T/T bank transfer
Letter of credit (L/C)

Origin and export markets

Country of origin

Vietnam

Sourcing regions

Export markets

Reference status based on each market's published import rules. Specific requirements are confirmed for each shipment.

For the EU market, an EU plant code and antibiotic controls are required.

For the Middle East market, check Halal requirements applicable to the shipment.

For the US market, FDA seafood HACCP, SIMP, and duty checks are required; the US market prefers peeled form.

For the Japan market, facilities must be registered with MHLW.

For the Korea market, facility registration with MFDS is required; a 0% tariff quota applies under VKFTA.

Whiteleg shrimp processed as peeled tail-on (PTO) or peeled deveined tail-on (PDTO), individually quick frozen. Sourced from Ca Mau, Can Tho, Vinh Long, and An Giang in sizes 16/20 to 41/50.

See the export market table for each market's import conditions. Tail-on shrimp is ideally tailored for restaurant and prepared meal segments.

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Frozen whiteleg shrimp PTO and PDTO (peeled tail-on)

Specifications

Trade terms