Frozen yellowfin tuna cuts (Thunnus albacares)
Frozen yellowfin tuna (Thunnus albacares) in loin, saku, steak and cube cuts, treated with CO or ultra-frozen at -60°C. Landed in Khanh Hoa, Dak Lak and Gia Lai.
Spiny lobster, several kinds of shrimp and prawn, and dried squid. Each product lists its form (live, frozen or dried), processing style and size. For another form or size, send us your requirements.
Frozen yellowfin tuna (Thunnus albacares) in loin, saku, steak and cube cuts, treated with CO or ultra-frozen at -60°C. Landed in Khanh Hoa, Dak Lak and Gia Lai.
Frozen bigeye tuna (Thunnus obesus) in loin, saku and precooked frozen loin forms. Landed in Khanh Hoa, Dak Lak and Gia Lai.
Canned skipjack tuna (Katsuwonus pelamis) as chunks, pieces or flakes in oil or brine. Processed in Khanh Hoa, Ho Chi Minh City and Gia Lai.
Precooked frozen tuna loins, block frozen, used as an intermediate raw material for canneries. Prepared in Khanh Hoa and Gia Lai, Vietnam.
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