European Union
PermittedFor the EU, ESA quality standards and steam sterilization for Salmonella control are required.
Dried
Black pepper ASTA 570 g/l
ASTA quality black pepper bulk density 570 g/l, cleaned and steam sterilized against Salmonella. Packed in 25-50 kg bags from major southern pepper regions.
Specifications
- Origin
- Vietnam
- Packing
- 25-50 kg bags
- Bulk density
- 570 g/l
- Processing
- Cleaned, steam sterilized
- Packaging
- 25-50 kg bags
Specs and prices are quoted on request.
Trade terms
Delivery
- FOB
- CIF
- CFR
Payment
- T/T bank transfer
- Letter of credit (L/C)
Origin and export markets
Country of origin
Vietnam
Sourcing regions
Export markets
Reference status based on each market's published import rules. Specific requirements are confirmed for each shipment.
Middle East
PermittedUnited States
PermittedFor the US, ASTA quality standards and sterilization for Salmonella control are required.
Japan
PermittedSouth Korea
PermittedBlack pepper ASTA 570 g/l is a premium grade subjected to mechanical cleaning and steam sterilization to control Salmonella pathogens under stringent standards.
Dense uniform peppercorns packed in 25-50 kg bags. See the export market table for each market's import conditions.
More in this category
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Whole white pepper (peppercorns) with a bulk density of 630 g/l, ASTA grade, sourced from Gia Lai, Dak Lak and Dong Nai for spice export markets.
Dried whole red pepper
Dried whole red pepper harvested ripe from Gia Lai and An Giang (Phu Quoc). A specialty pepper product tailored for niche markets and selective small shipments.
Phu Quoc GI whole black and red pepper
Phu Quoc whole pepper offering black and red pepper selections protected by domestic Geographical Indication from Phu Quoc (An Giang). Packaged for export orders.
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