European Union
PermittedFor the EU, control of MRL residues, Salmonella and ESA standards is required.
Dried
Black pepper FAQ 550 g/l
Black pepper FAQ bulk density 550 g/l whole peppercorns from the Central Highlands and southeast. Heavy berries with firm core for international spice markets.
Specifications
- Origin
- Vietnam
- Bulk density
- 550 g/l
- Format
- Whole peppercorns
Specs and prices are quoted on request.
Trade terms
Delivery
- FOB
- CIF
- CFR
Payment
- T/T bank transfer
- Letter of credit (L/C)
Origin and export markets
Country of origin
Vietnam
Sourcing regions
Export markets
Reference status based on each market's published import rules. Specific requirements are confirmed for each shipment.
Middle East
PermittedFor the Middle East, Halal certification is required according to importing country regulations.
United States
PermittedFor the US, FDA requirements apply to raw goods often subject to reprocessing.
Japan
ConditionalSouth Korea
PermittedBlack pepper FAQ 550 g/l offers higher bulk density than base grades, featuring firm berries and strong pungency. Sourced from pepper hubs across the Central Highlands and southeast.
Supplied as dried whole peppercorns according to trade practice. See the export market table for each market's import conditions.
More in this category
Black pepper ASTA 570 g/l
ASTA quality black pepper bulk density 570 g/l, cleaned and steam sterilized against Salmonella. Packed in 25-50 kg bags from major southern pepper regions.
Whole white pepper 630 g/l ASTA
Whole white pepper (peppercorns) with a bulk density of 630 g/l, ASTA grade, sourced from Gia Lai, Dak Lak and Dong Nai for spice export markets.
Dried whole red pepper
Dried whole red pepper harvested ripe from Gia Lai and An Giang (Phu Quoc). A specialty pepper product tailored for niche markets and selective small shipments.
IT STARTS WITH A REQUEST
WHAT DO YOU NEED FROM VIETNAM?
Tell us the product, quantity and destination. We’ll reply with a quote and photos of the goods.