Green coffee beans
Green coffee beans, screened, checked for defects and sample-roasted before a lot is confirmed.
Rice, chilli, green coffee, white cashew kernels, tapioca starch and wood chips, raw or processed. We have ready supply of the items below. For anything else, send us your requirements.
Green coffee beans, screened, checked for defects and sample-roasted before a lot is confirmed.
Robusta R1 screen 18 green coffee from Dak Lak, Gia Lai and Lam Dong. The catalogue specifies 60 kg bags and moisture of no more than 12.5%.
Robusta R1 screen 16 green coffee from Dak Lak, Gia Lai, and Lam Dong. Packed in 60 kg bags for commercial roasting markets.
Robusta R2 screen 13 green coffee with 5% black and broken beans, packed in 60 kg bags from the Central Highlands. Suitable for instant coffee and blending.
Specialty Fine Robusta green coffee from Dak Lak and Lam Dong with honey or natural processing. Packed in 30-60 kg bags with GrainPro liners, protected by EU geographical indication.
Arabica Catimor green coffee screen 16 and 18 from Cau Dat, Lam Dong. Packed in 60 kg bags, noted for fruity aroma and balanced acidity.
Black pepper FAQ bulk density 500 g/l whole peppercorns from Gia Lai, Dak Lak, Lam Dong, and Dong Nai. Moisture no more than 13.5%, foreign matter no more than 1%.
Black pepper FAQ bulk density 550 g/l whole peppercorns from the Central Highlands and southeast. Heavy berries with firm core for international spice markets.
ASTA quality black pepper bulk density 570 g/l, cleaned and steam sterilized against Salmonella. Packed in 25-50 kg bags from major southern pepper regions.
Whole white cashew kernels, graded by size and packed to order.
White whole cashew kernels WW180 (max 395 kernels/kg) sourced from Southeastern and Central Highlands regions. Packed in 10 kg vacuum bags (2x10 kg) or tins.
White whole cashew kernels grade WW210 (max 465 kernels/kg) from Dong Nai, Lam Dong, Gia Lai, Ho Chi Minh City and Tay Ninh. Packed in vacuum bags or tins.
White whole cashew kernels WW240 (max 530 kernels/kg) from Dong Nai, Lam Dong, Gia Lai, Ho Chi Minh City and Tay Ninh. Packed in vacuum bags or tins.
White whole cashew kernels WW320 (max 706 kernels/kg), Vietnam's most widely traded export cashew grade. Packed in vacuum bags or tins.
White whole cashew kernels graded WW450 (max 990 kernels/kg) and W500 small wholes from southern Vietnam. Packed in vacuum bags or tins.
Scorched whole cashew kernels SW240, SW320 and SW450 from southern Vietnam. Light brown whole kernels packed in vacuum bags or tins.
Dessert wholes DW and light blemished LBW cashew kernels from southern Vietnam. Ideal for confectionery use, packed in vacuum cartons or tins.
Broken cashew kernels including WS (splits), LP (large pieces), SP (small pieces) and BB (baby bits) from southern Vietnam, used for confectionery and nut butter.
Orthodox black tea grade OP (Orange Pekoe) traditionally manufactured in Phu Tho, Tuyen Quang, Lao Cai and Lam Dong. Packed in 50-60 kg bags for export.
Orthodox (OTD) black tea in FBOP, P (Pekoe) and PS grades sourced from Phu Tho, Tuyen Quang, Lao Cai and Lam Dong. Packaged in 50-60 kg bags.
Orthodox (OTD) black tea broken and fine grades including BPS, Fannings and Dust from Phu Tho, Tuyen Quang, Lao Cai and Lam Dong. Packed in bags for tea bag processing.
CTC black tea in BOP, BP, OF, PF and D grades sourced from Phu Tho and Lam Dong provinces. Packaged in 50-60 kg bulk bags for export.
Vietnamese oolong tea from Thanh Tam, Kim Tuyen and Tu Quy varieties grown in Lam Dong. Rolled pellets vacuum packed, with Japan noted as a major market.
Individually quick frozen (IQF) baby corn from Lam Dong, Vinh Long and Tay Ninh. Retains natural crunch and texture for food service and processing.
Individually quick frozen (IQF) whole okra pods from Lam Dong, Vinh Long and Tay Ninh. Preserves freshness and color for food service and processing.
Individually quick frozen (IQF) edamame soybeans from Lam Dong, Vinh Long and Tay Ninh. Plump green pods suitable for food service and retail distribution.
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